Smoky Roasted Tomato, Black Bean + Polenta Soup

When you are tired of eating the same boring meals, these soup perks thing up in your kitchen. The Smoky Roasted Tomato, Black Bean, and Polenta soup are healthy and it tastes great. Plus, you need only a few minutes of time to make it, and a few simple ingredients. This recipe is hot and spicy, so get ready for the kick. But, the soup tastes oh so nice, and makes enough servings for 6 people.

Key Takeaways:

  • Eating soup can actually cool you down on a hot day
  • Serve with a lot of sides for customizing the soup: pumpkin seeds, quinoa, corn, oils, herbs like cilantro.
  • If the soup has too much acid, use maple syrup to cut the acidity or a sweeter corn salsa.

“Beads of sweat were still forming at our noses though, so who knows really.”

Read more: http://veganbits.com/smoky-roasted-tomato-black-bean-polenta-soup/

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